Tahitensis vanilla oil (100 ml)
The secret ingredient of the Poke Bowl!
Small wonder of gastronomy, this vanilla oil is made from whole tahitensis vanilla and reduced to a powder long macerated in canola oil with a discreet taste in order to leave plenty of room for the emblematic flavor of the Polynesian Islands. Rich and amber, this oil is kept on vanilla caviar and can continue to deepen its flavor for years.
Your salads, salmon tartars and tuna carpaccio will be completely renewed! Your marinades for fish, unforgettable. Do not hesitate to have your vegetables caramelized there ... A guaranteed happiness!